English Lavender Pruning. The technique is the same for all varieties of lavender. To prune english lavender after flowering or in early autumn, cut the entire plant back by 1/3 to 1/2 of its size.
Flowers can be blue, lavender, or purple, making it a great choice for the garden. After blooming, thin the shrub by trimming or pruning it to 8 inches (20 cm) above the ground during fall. If you don’t want your lavender bush to start looking tatty with dried off, brown heads, trim off the heads.
Lavandula Angustifolia 'Hidcote' Is A Very Popular And Fragrant Shorter Variety (About 20 Inches Tall) With A Mounded Growth Habit And Dark Purple Flower Spikes.;
Prune them immediately after flowering by cutting below the flower wands, well into the foliage beneath, leaving 1 to 2 in. Prune these lavender in spring when all frost is finished for the season. Lavender is easy to grow if you give it the right climate, soil, and sun exposure.
X Intermedia) Is The Hardiest And Needs To Be Pruned The Most.
Lavender is a lovely sculptural presence for the garden in winter. This ‘true lavender’ is the most versatile of them all, able to live for up to 25 years or more if maintained properly. Pruning back hard will promote new growth and prevent sprawl.
The Bees Will Love Your English Lavender Plants As They Have A Very Concentrated Nectar.
Light pruning is best after the first harvest, followed by a heavier one during summer or fall. If you don’t want your lavender bush to start looking tatty with dried off, brown heads, trim off the heads. Prune right after the first flowering and again in late august after the last flush has faded.
Flowers Can Be Blue, Lavender, Or Purple, Making It A Great Choice For The Garden.
Remove any stems that are dead, dying, diseased, or damaged. Pruning and trimming english lavender. It looks especially good in the frost.
For Restorative Pruning, Be Sure To Sterilize The Pruners By Soaking Them In A Solution Of Water And Denatured Alcohol To Prevent Disease Spread.
You can prune the plants again in late summer. You can use your secateurs to cut each head off just below two side stems of leaves. Angustifolia 'munstead' is a slow.